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'Berry-Greens Smoothie' Recipe
Sunday, 14 March 2010  |  Guest Contributor | Blog Entry

This recipe will win over even the most green smoothie skeptic. Since it uses dark fruits, the smoothie takes on a beautiful purple color, and the greens are unnoticeable. Per serving, this recipe provides 30% of our magnesium needs, as well as vitamin A (110%), vitamin C (220%), vitamin K (360%), folate (45%), manganese (81%) and much more.

Ingredients (serves 2):

  • 2 ripe large bananas

  • 2 cups diced fresh strawberries

  • 1 cup blueberries, fresh or frozen

  • 1 cup frozen dark cherries

  • 4 ounces spinach, or any other mild green

  • Water, as needed

Directions:

Blend all the ingredients until smooth. This recipe makes enough for 2 people, or about 40 ounces.

Note: Please share your favorite recipes with other readers by adding them in the Comments section below.

Joanna Steven is co-author with Tonya Kay of raw vegan nutritional analysis eBooks available at Kayos Market. She contributes to the Raw Divas and Raw Mom websites, has been published in Get Fresh! and writes her own blog.

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Weatherize your house or apartment. If you can see daylight around a door or window frame, then your door or window is leaking air. Save energy by caulking or weather stripping those leaks.  More tips...

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Away, away, from men and towns, / To the wild wood and the downs, — / To the silent wilderness, / Where the soul need not repress / Its music. - Percy Bysshe Shelley, (1792-1822), "To Jane, The Invitation," c.1820  More quotes...